The Morning Consult continues to track the "Return to Normal" and how consumers are responding to the rise and fall of the various COVID-19 variants. Each week they survey about 2,200 U.S. adults to see where they stand as the country finds its...
According to DoSomething.org, about 23.5 million people in the U.S. live in food deserts. These are areas where obtaining fresh and healthy food is challenging. Fruits, vegetables, and whole grains are in short supply, and fast food is the main...