Insights in: Artificial Intelligence
Artificial IntelligenceEMERGING
Is AI a Threat to the Hospitality Industry or a Modern Marvel We Should Adapt?
As U.S. restaurant operators prepare for 2025, they face the challenge of balancing high food and labor costs with the financial strain many consumers have experienced since last year. With guest engagement taking center stage, restaurants are...
Artificial Intelligence
Can AI Be An Effective Restaurant Inventory Management Tool?
An estimated 30-40% of the world's food supply ultimately lands in landfills. To restaurants, this equates to a huge financial blow, but more importantly, it's a huge sustainability issue with massive downstream consequences. This is why...
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