Insights in: Emerging Concepts
EMERGINGEmerging ConceptsRestaurant Industry Insights
How Restaurants Make It Through the First Year
If you've done your research, you know that the restaurant industry is not for the faint of heart. According to the National Restaurant Association, about 1-in-3 fail the first year. Compared to small businesses in the U.S. that experience 1-in-5...
Artificial IntelligenceEmerging ConceptsRestuarant Concept
When Do You Know You Have a Restaurant Concept That Can Expand Nationally?
The restaurant industry is known for its cut-throat competition and constantly evolving consumer preferences. While expanding a restaurant chain nationwide may seem like a dream come true, it comes with its fair share of challenges. In this article,...
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